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Author Topic: La Nouvelle Cuisine Thread  (Read 120860 times)

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Offline Darth Geek

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Re: La Nouvelle Cuisine Thread
« Reply #1185 on: March 23, 2020, 09:28:04 PM »
Managed to get enough beef and canned beans to make a big ol' pot of chili. That, plus a turkey in the freezer means leftovers for days. I'm now prepared for a weeks-long shut-in, should it come to that.
That seems like a bad plan in a situation where toilet paper might be hard to find...



Offline MartyS (Gromit)

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Re: La Nouvelle Cuisine Thread
« Reply #1186 on: March 31, 2020, 07:02:03 PM »
 Back in January I tried a coconut aminos soy sauce substitute from Better Body Foods and it was terrible.

 Yesterday I tried Coconut Secret brand and it was much better, the other stuff was very sweet and tasted like burnt caramel, this had that slightly bitter soy sauce flavor and was only a little sweet.  I put some on a bowl of jasmine rice and it was close to what I remember.  I loved soy sauce on rice before I figured out I was allergic to soy, so haven't had it in almost 30 years.